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Viscoelasticity Theories, Types and Models - ebook24h - 12-16-2024 Free Download Jennifer N. Perkins, "Viscoelasticity: Theories, Types and Models " English | ISBN: 1613242034 | 2011 | 209 pages | PDF | 9 MB Viscoelasticity is the property of materials that exhibit both viscous and elastic characteristics when undergoing deformation. In this book, the authors present topical research in the theories, types and models of viscoelasticity. Topics discussed include a viscoelastic approach to biopolymers in food emulsions; the influence of viscoelasticity in orthodontics; interfacial dilational rheology related to crude oil emulsion; the linear viscoelastic characterisation of gluten-free non-fermented doughs and the viscoelasticity of heat induced gels from whey protein concentrate. Recommend Download Link Hight Speed | Please Say Thanks Keep Topic Live Rapidgator 8qd77.7z.html TakeFile 8qd77.7z.html Fileaxa 8qd77.7z Fikper 8qd77.7z.html Links are Interchangeable - Single Extraction